Chapter 1: The Role of Animals in Human Welfare
Chapter 2: Meat and Animal Products
Chapter 3: Value Determination of Beef, Pork, Lamb, and Poultry
Chapter 4: The Beef Industry
Chapter 5: The Dairy Industry
Chapter 6: The Poultry Industry
Chapter 7: The Swine Industry
Chapter 8: A Global Perspective on the Sheep Industry
Chapter 9: The Equine Industry
Chapter 10: The Companion Animals Industry